Excellent Vegetarian Restaurant.
We visited this restaurant for lunch on the way to Vythiri in Wayanad. As we had to pass the town of Kalpetta we decided to park in the Kalpetta Bus Stand pay and park area. The restaurant was just across the road in the market, with a signboard quite prominently displaying “Affas Udupi Restaurant”. They have their own dedicated parking as well, in the hotel compound.
We went up to the mezzanine floor, which is meant for families. It was very neat and clean, though the tables were a bit close to each other. I went for the Kerala Sadya (special meal) served on a plantain leaf, while my wife opted for the Kerala parathas with cucumber raitha, from the ala-carte section.
The sadya is a full meal by itself, and consisted of pickle, papadam, chutney, pineapple raitha, curd, 1 chapati, 2 vegetables, 1 dal, rasam, some banana chips, a little payasam and a small banana at the end. There were two varieties of rice; the regular white rice or the boiled Kerala rice. There was a glass of masala chaas (buttermilk) as well. It was quite a variety, and priced very reasonably at ₹120. Everything tasted very delicious.
This restaurant is a must visit if you like South Indian vegetarian food. The service was also very courteous and friendly. We did not have difficulty in communication, as the waiters understood Hindi and some English as well.
Ask EkMusafir about Udupi Restaurant
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Excellent Vegetarian Restaurant.
We visited this restaurant for lunch on the way to Vythiri in Wayanad. As we had to pass the town of Kalpetta we decided to park in the Kalpetta Bus Stand pay and park area. The restaurant was just across the road in the market, with a signboard quite prominently displaying “Affas Udupi Restaurant”. They have their own dedicated parking as well, in the hotel compound.
We went up to the mezzanine floor, which is meant for families. It was very neat and clean, though the tables were a bit close to each other. I went for the Kerala Sadya (special meal) served on a plantain leaf, while my wife opted for the Kerala parathas with cucumber raitha, from the ala-carte section.
The sadya is a full meal by itself, and consisted of pickle, papadam, chutney, pineapple raitha, curd, 1 chapati, 2 vegetables, 1 dal, rasam, some banana chips, a little payasam and a small banana at the end. There were two varieties of rice; the regular white rice or the boiled Kerala rice. There was a glass of masala chaas (buttermilk) as well. It was quite a variety, and priced very reasonably at ₹120. Everything tasted very delicious.
This restaurant is a must visit if you like South Indian vegetarian food. The service was also very courteous and friendly. We did not have difficulty in communication, as the waiters understood Hindi and some English as well.
We went up to the mezzanine floor, which is meant for families. It was very neat and clean, though the tables were a bit close to each other. I went for the Kerala Sadya (special meal) served on a plantain leaf, while my wife opted for the Kerala parathas with cucumber raitha, from the ala-carte section.
The sadya is a full meal by itself, and consisted of pickle, papadam, chutney, pineapple raitha, curd, 1 chapati, 2 vegetables, 1 dal, rasam, some banana chips, a little payasam and a small banana at the end. There were two varieties of rice; the regular white rice or the boiled Kerala rice. There was a glass of masala chaas (buttermilk) as well. It was quite a variety, and priced very reasonably at ₹120. Everything tasted very delicious.
This restaurant is a must visit if you like South Indian vegetarian food. The service was also very courteous and friendly. We did not have difficulty in communication, as the waiters understood Hindi and some English as well.
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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